The Mill team blown away by Monty’s Liquid Carbon

We could tell a huge difference in the treated and untreated area of that field the first year. We repeated the test the second year and were absolutely blown away. The corn was almost twice as tall and the yield was over 50 bushels more where we applied Monty’s Carbon for just two years.”

We had met them before, but we truly got to know Dennis Stephens (Owner) and Tyler Williams (Sales Rep) several years ago when they came to our research farm in Carroll County, Maryland. Dennis asked us for the worst field we could find for him. We gave them a terrible performing field that had serious compaction issues.

We could tell a huge difference in the treated and untreated area of that field the first year. We repeated the test the second year and were absolutely blown away. The corn was almost twice as tall and the yield was over 50 bushels more where we applied Monty’s Carbon for just two years. It was the most impressive change I have seen in a field in the 25 years I have been in the business! To make things even better every Monty’s employee that I have met has been extremely helpful and humble. They just want to help you improve your crops without any high pressure sales.”

Ben Hushon, Partner, The Mill