Monty's Plant Food Co.是天然土壤改良和植物肥料产品领域的领先企业，该公司很高兴地宣布迈克尔-汤普森（Michael Thompson）已加入其团队，担任南卡罗来纳州的产品顾问和销售支持。汤普森的经验将为他和南卡罗来纳州的农民提供良好的服务。 他曾在西瓜和烟草农场以及...
Usually, the last cutting of the season is not as tall, thick, or healthy as your first or second cuttings. Monty’s Hay-Now program is designed to address these issues by boosting the quality of your final cut by stimulating the growth of the plants, increasing hay nutrients, and providing higher feed value for animals. Maximize your last cut this…
Trash, stover, residue — while post-harvest debris has taken different names throughout the years, it is now posing new threats and challenges. Growers will agree today’s higher plant populations, conservation tillage practices and better yielding, more-resistant stacked hybrids can benefit profitability, productivity and crop performance. However, these progressive practices create more field residue than ever before. Farmers are all…
我们邀请您蒙蒂公司团队将于 8 月 29 日晚 8 点再次出现在 RFD-TV 美国农村直播节目中，请观看马克-奥珀德和蒙蒂公司农艺师团队的讨论：Humi-Till 农作物残茬管理 在小麦上使用 Monty 液体碳的优势 在干草和牧场上使用 Hay-Now 土壤健康的重要性。请务必...
As the new year began, North Carolina State University Extension Corn Specialist Ron Heiniger boldly proclaimed 2016 as “the year of the corn” because this would be the year North Carolina would make a record corn crop. Check out the story from Southeast Farm Press, John Hart here. Then click here to learn about the Wheat Trials…
June 16, 2016 | Posted in Crop Protection Source: University of Illinois Extension By Aaron Hager, Extension Weed Scientist Waterhemp continues to be one of the most widespread and troublesome broadleaf weed species with which farmers must contend. Factors related to the species’ biology, such as prolonged germination and emergence, obligate outcrossing, and high seed production, and contribute…
By Bill McCluskey When I was a kid living in Oklahoma we always raised three garden spots. We used a couple of different plant foods on our gardens, but then I left home to become a U.S. Marine and got away from gardening in 1966. I now wonder what our gardens would have looked like…
June 22, 2016 | Posted in Nutrient Management Source: Penn State Extension By Douglas Beegle, Agronomist Here are some things to keep in mind when looking at potential nutrient deficiencies. Generally, if you contact someone for help or look up the symptoms, these are things you’re going to need to know. First, look for patterns in the field…
As irrigation and other water-resources issues develop within Kentucky’s diverse agricultural community, producers across Kentucky are facing critical, and potentially costly, decisions and might not know where to turn for assistance. Given this, the Kentucky Farm Bureau’s Water Management Working Group (WMWG) and the Kentucky Agriculture Science and Monitoring Committee (KASMC) have compiled a quick-reference…
Daniel Kaiser, University of Minnesota-Twin Cities, Extension Soil Fertility Specialist, has headed up quite a few micronutrient yield response trials throughout the state prior to the program’s unfortunate de-funding back in 2014. Over that time, Kaiser and his team have looked at nearly every micronutrient from A to Zinc, across soil type and crop, concluding that the best…
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