Florida & Georgia
Jonathan was born and raised on a 52-acre farm, 20 miles south of Buffalo, New York. After graduating from school, he had the opportunity to move to Florida and work his way up the ladder to managing a 3,000 acre fresh green bean family farm in south Florida. Jonathan eventually moved into agricultural sales and consulting to learn from others and help growers address their farming challenges. For over 45 plus years, he has grown a wide variety of products including green beans, sweet corn, and tomatoes in challenging conditions in south Florida. He has attended (and spoken at) various seminars and management schools over the years and continues to learn.
His hobbies include swimming, camping, motorcycles and mother nature… agriculture is still his passion! He is part of a big, diverse family of 11.